Head Chef Position at Club North Haven

Join Our Kitchen Team

Club North Haven is seeking a Full-Time Head Chef to lead our kitchen team in delivering consistent, high-quality meals. This role is perfect for someone who enjoys hands-on cooking, thrives in a team environment and loves the vibe of a busy coastal town.

Key Responsibilities

As Head Chef, you’ll be responsible for culinary excellence and menu planning, managing daily kitchen operations, providing staff leadership and management, and ensuring food safety and compliance. You’ll play a vital role in maintaining the high standards our members and guests expect while creating a positive, productive kitchen environment.

Our Ideal Candidate

We’re looking for someone with previous experience as a Head Chef or a strong background as a Sous Chef. You’ll need solid service skills in a fast-paced kitchen, a team-first attitude with strong communication skills, and reliability, flexibility and pride in your work. Relevant food safety qualifications are essential, or a willingness to obtain them.

Why Join Us?

You’ll work in a supportive, friendly kitchen team and be part of a genuine community-focused club. Plus, you’ll enjoy living and working in the beautiful Mid-North Coast – a lifestyle many only dream about.

If this sounds like the opportunity you’ve been waiting for, we’d love to hear from you. Send your resume and CV to our General Manager, Tim Harris, at manager@clubnorthhaven.com.au or call 65 599 150.

For more information about events and activities at Club North Haven, visit our What’s On page where you can find our complete schedule of featured events.